Cooking Instructions
- 1
Preheat oven to 340 degrees F (170 degrees C).Place the parchment paper in a 9inch×3inch (about 18cm × 7.5cm) loaf pan.
- 2
Shift flour and baking powder together. In a large bowl, cream together butter and sugar. Stir in Egg third at a time, Mix 1 and 1/2 mashed banana.
- 3
Combine dry ingredients with a spatula. Add chocolate chip and mix together.
- 4
Pour the mixture into the pan. Place the remaining banana on the top.
- 5
Bake for about 30 to 40 minutes until a toothpick inserted into center of the loaf comes out clean. If you it starts to brown on the top, cover with aluminum foil.
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