Apple & Chicken Crock Pot Pie
Fall bring delicious apples, beautiful colors, warm heartwarming smells, and of course delightful tastes. All these things make me think of pie on a windowsill sharing its aromas with passerbyers as it cools on a beautiful autumn day.
Apple & Chicken Crock Pot Pie
Fall bring delicious apples, beautiful colors, warm heartwarming smells, and of course delightful tastes. All these things make me think of pie on a windowsill sharing its aromas with passerbyers as it cools on a beautiful autumn day.
Cooking Instructions
- 1
Pour flour in bowl and stir in sea salt.
- 2
Seperate 2 Egg Yolks from Whites and add the yolks into the bowl.
- 3
Melt the shortening, add into the bowl, and mix well with the other pie crust ingredients.
- 4
Slowly mix in ice water a teaspoon at a time.
- 5
Knead dough, roll into a ball, then place into fridge to cool.
- 6
Take and add all pie filling ingredients into your crockpot
- 7
Stir ingredients together and cover on high heat for 3hrs stiring every 15-20min or so.
- 8
You will know the filling is done cooking once it has spread its delightful aroma throughout your home.
- 9
Cut your ball of dough in half and roll out using a large rolling pin.
- 10
Place over pyrex pie dish and cut off excess dough from edges.
- 11
Pour in your pie filling
- 12
Roll out the other half of dough and cover the top of the pie with it. Pinch the edges to seal it all together.
- 13
Using a knife make 4. Small slits in the center of pie so it can breathe while baking.
- 14
Spinkle the top with Parsley Flakes and Pepper.
- 15
Place Pie on cookie sheet and bake on center rack at 350°F Fahrenheit for 40-45 minutes or until crust appears golden and flakey.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Chicken Pot Pie Chicken Pot Pie
This has been a fan favorite for my husband and family for a long time. Its super easy to make and tastes just like marie calendars!
-
-
Chicken Pot Pie Chicken Pot Pie
I'the been looking around for new recipes to try and came across several for chicken pot pies, many of which required things like condensed soup and so forth which I didn't have on hand, so I improvised one. I used this recipe for the pie crust: https://cookpad.wasmer.app/us/recipes/13288272-easy-pie-crust-recipeThis should be good for four pies but I had an accident and dropped the pot and spilled what should have gone into the last one... Good thing I didn't drop it on my foot!
-
Chicken Pot Pie Chicken Pot Pie
Early into Fall, and I was chilly all day long. I wanted a warm and filling dish to fill my belly that was easy make. This Chicken Pot Pie was a perfect solution and a hit with the family.
-
-
Chicken Pot Pie Chicken Pot Pie
This is my sons favorite meal. Traditionally, pot pie has peas as one of its veggies, but my kids and husband aren't fond of peas, so we substitute 1 cup of small broccoli florets instead. We also like to add some shredded cheese into ours, it's such a yummy addition.This recipe can be a bit time consuming, but it is well worth it.
-
Easy Chicken Pot Pie Easy Chicken Pot Pie
The recipe is super easy and is one of those great comfort foods that your whole family will enjoy.
-
Chicken Pot Pie Chicken Pot Pie
Just look at that crust . . . So tender and flakey! This pie is creamy and delicious! No more store bought pie for my family. 👌 I've attached a link to my pie crust recipe to this recipe.
-
Chicken Pot Pie Chicken Pot Pie
I made this tonight and i didnt have the pie shell so i used creasent rolls my youngest daughter doent like pot pie and she ate it and loved it my granddaughter ate three bowls she loved it .
-
-
-
More Recipes
Comments