Key Lime Pie

592 cooks are planning to make this
gaby.korsun
gaby.korsun @cook_3327017
Miami, Florida

A sweet but tangy perfect for any occasion

Read more
Edit recipe
See report
Share

Ingredients

30 mins
8 servings
  1. 2 can14 oz. Condensed milk
  2. 1/4 cupLime juice
  3. 2 largeeggs
  4. 1 packagesFrozen pie shell

Cooking Instructions

30 mins
  1. 1

    Thaw pie shell

  2. 2

    Preheat oven to 350 ° F

  3. 3

    Put pie shell in the oven for 10 minutes

  4. 4

    Combine the condensed milk, lime juice, and eggs in a mixing bowl

  5. 5

    Whisk together until thoroughly mixed

  6. 6

    Remove the pie shell from the oven and fill with the lime mixture

  7. 7

    Put the pie back into the oven for 20 minutes or until golden brown

Reactions

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan

Comments

Written by

gaby.korsun
gaby.korsun @cook_3327017
on
Miami, Florida

Similar Recipes

More Recommended Recipes