Simple Asparagus Salad
I'm dieting, obviously, lol, and I'm trying to keep my meals interesting and delicious so I don't cheat on myself ;-)
Simple Asparagus Salad
I'm dieting, obviously, lol, and I'm trying to keep my meals interesting and delicious so I don't cheat on myself ;-)
Cooking Instructions
- 1
Preheat oven to 375
- 2
On a flat baking sheet, line up ur asparagus.
- 3
Cut your 2 mushrooms into semi thin slices, lay them on the baking sheet along side the asparagus.
- 4
Drizzle your asparagus and mushrooms with olive oil.
- 5
Season with the salt, pepper, garlic salt, and parmesan cheese. As much as you prefer.
- 6
Bake for 10 minutes.
- 7
As the asparagus and mushrooms bake, chop your tomato into small bite size pieces.
- 8
Once the asparagus and mushrooms are done, plate your salad, adding the fresh mushrooms ontop. Done! Hope you like it!
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