Ham On Baquette With Sambal Tomat /Indonesia Fusion

Lyii G
Lyii G @LyiiG

MY VERSION

LIGHTLY SPICY AND DELICOUS
EASY AND QUICK
INDONESIAN FUSION INSPIRED BY indonesian friend nurha

LOVING IT

Ham On Baquette With Sambal Tomat /Indonesia Fusion

MY VERSION

LIGHTLY SPICY AND DELICOUS
EASY AND QUICK
INDONESIAN FUSION INSPIRED BY indonesian friend nurha

LOVING IT

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Ingredients

30 mins
12 servings
  1. 1toasted and slice up baguette
  2. 1 dasholive oil
  3. 12 slicethinly chicken ham or any ham
  4. SAMBAL TOMAT
  5. 10 smallgreen chili
  6. 5 mediumtomato slice
  7. 10shallot
  8. 10garlic
  9. 2 tbspoil
  10. seasoning
  11. 1 tspsugar
  12. 1 tspchicken flavouring
  13. 1 tspsalt

Cooking Instructions

30 mins
  1. 1

    with oil saute sambal tomat ingredient for 3 minute then drain and let it cool

  2. 2

    use a pounder and grind it to a paste adding seasoning

  3. 3

    serve on slice toasted baguettes then top with a slice of thinly slice ham and dash of olive oil

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Lyii G
Lyii G @LyiiG
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