Cooking Instructions
- 1
Put all the ingredients into the mixer or food processor and mix together until creamy. Divide batter and add in your colour. Mix well and
- 2
Grease baking pan with Butter and coat with flour
- 3
Transfer mixture into pan and and pour one after the other. Smooth by lightly hitting pan on the work surface.
- 4
Bake in the centre of the oven at 180c for 25 minutes. Allow to rest for 5 minutes. Transfer to a rack.
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