Healthy option for pancakes that taste better than the original

These pancakes have more texture then my other oatmeal pancake recipie

Makes 1 Serving (3-4 pancakes)Calories per serving: 215Total fat per serving: 2.7g#lowfathttps://www.facebook.com/gallbladderevicted/https://livingwithoutagallbladder.home.blog/Now, even though the recipe has plain yogurt, I did this so you can be creative and add any flavor of extract you like, try almond, lemon, cherry, etc! And don't forget spices like cinnamon, cocoa, nutmeg. Also I plan on sometimes throwing in a ¼C. of diced fruit or dairy free chocolate chips. The sky is the limit!

Really good and easy

Used only 3 ingredientsOatmeal, soy milk, bananaGluten free! Vegan!

Because I wanted pacankes but wasnt feeling the cakey vibe. This serves 1 person 2 "pancakes"

It's my girlfriends favourite breakfast so almost every weekend I'm preparing it. Of course my gf does the dishes afterwards.

Need is an innovators driving force.

I love the taste of Banana Oatmeal Pancake. It’s nutritional food!

These pancakes taste like french toast with no bread! Delicious

We always make these at the beach. Left overs and great for a snack - just add a little peanut butter.

When it comes to the topping you can pick a jam, jelly or butter. I suggest using something more "homemade". It's a really good reason to go shopping and find some local Amish and Farm stores.Makes 2 servings.Calories per serving: 276 (just pancake)Total fat per serving: 7.3g#lowfathttps://livingwithoutagallbladder.home.blog/https://www.facebook.com/gallbladderevicted/