Protein Oatmeal Pancakes

Name: Protein Oatmeal Pancakes
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 banana; 1/2 cup of old fashioned oats; 2 egg whites; 1 tablepoon of creamy or crunchy peanutbutter

AlexxRenee @cook_2712631

Because I wanted pacankes but wasnt feeling the cakey vibe. This serves 1 person 2 "pancakes"

AlexxRenee @cook_2712631

Because I wanted pacankes but wasnt feeling the cakey vibe. This serves 1 person 2 "pancakes"

Saved

Ingredients

15 mins

2 servings

1banana
1/2 cupof old fashioned oats
2egg whites
1tablepoon of creamy or crunchy peanutbutter

Saved

Steps

15 mins

1

Have stove ready on medium. Use PAM or some oil so the pancake mix wont stick to the pan
2

Cut off a fourth of banana and put to the side. Place other part of the banana in a bowl
3

Add oats and two egg whites to the bowl with the banana
4

Mash banana and mix all together until banana isnt chunky anymore
5

You can also add strawberries or blueberries to the mix. (I added strawberries for a mix of flavors)
6

Poor half of mix onto pan and let cook on each side until brown (about 2 1/2 minutes) and repeat with other mix.
7

Once finished. Add a spread of peanut butter to the tops of the pancakes.
8

**with the fourth of the banana not used cut for the topping of the pancakes and you can add nuts or anything else for more flavor!