Cooking Instructions
- 1
heat oil in a pan
- 2
add chopped ginger, garlic, turmeric, and green chilli. if fresh turmeric is not available then use turmeric powder instead. Fry for a couple of minutes.
- 3
add chopped onion and fry until translucent
- 4
add coconut and fry for a couple of minutes
- 5
add tomato and fry until soft
- 6
add salt to taste and chilli powder and fry for a minute
- 7
add chopped coriander leaves and mix well. turn off the heat
- 8
wait till it cools down, and grind in a blender until smooth.
- 9
serve with hot idlis or dosas
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