Cooking Instructions
- 1
Kadai me oil garam kar hing,cumin seeds daal kar crackle karein,chopped onion daal kar saute karein.
- 2
Sath hi sare masale daal kar bhun le.
- 3
Bhun jane par cut ki huye bhindi daal kar,cover kar soft hone tak cook karein.
- 4
Soft ho jane par garam masala daal kar 2 minute bhun le.
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