Quick and Easy Monkey Bread
Christina @cook_3000087
This is a cheater recipe for simple monkey bread. It's delicious as is, but would also be great with either a vanilla glaze or a caramel sauce poured on top of the finished product.
Open in Cookpad AppCooking Instructions
- 1
Preheat oven to 350°F. Spray a 9" bundt pan with non-stick cooking spray and set aside.
- 2
Remove the biscuits from the packaging and cut into quarters.
- 3
Either in a large bowl or gallon sized Ziploc bag, combine the granulated sugar and the cinnamon.
- 4
Toss the quartered biscuit pieces in the cinnamon-sugar mixture to evenly coat them and arrange them into the prepared bundt pan.
- 5
Once all are coated and in the pan, place the butter in a small saucepan and heat over medium heat. Once butter is melted, whisk in the brown sugar, vanilla extract and pinch of salt until combined.
- 6
Pour the melted butter mix evenly over the dough balls in the bundt pan.
- 7
Bake for 30-35 minutes or until no longer doughy and golden brown.
- 8
Allow to cool in the bundt pan for 10 minutes. Then flip over onto a large plate and serve immediately.
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Written by
I love to bake and to try out new recipes! I'm always on the lookout for simple dinners for busy weeknights. A lot of the recipes I post on here are ones I've found on Pinterest or from different bloggers, and that I've tried and really enjoyed, but I always reference to where I got the recipe from in the recipe description and the pictures are my own. If there's no source listed, then it's a rare recipe that I came up with. I have two wonderful kids and I hope to pass on my love of cooking and baking to them.
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