Pineapple Upside down cake

Foodiescene/ Pat's Kitchen @cook_11730583
Cooking Instructions
- 1
Preheat oven
- 2
Rub magarine and butter on baking pan
- 3
Pour the 5tablespoon melted butter inside the pan
- 4
Sprinkle the half cup brown sugar
- 5
Line the pineapple inside
- 6
Place the cherries in the space in the pineapple and set aside
- 7
Sieve flour, add baking powder and soda to the four.
- 8
Cream butter and sugar until fluffy
- 9
Add the eggs, mix to combine
- 10
Add the milk and sieved flour at intervals..
- 11
Pour the cake batter inside the pan, on top of your lined pineapple..
- 12
Bake for 1hr at 150 degrees...
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