Marble cake with butter icing

Jennifer Fanan Gagher
Jennifer Fanan Gagher @cook_9288759
Makurdi

So I decided to try out a new recipe.. It was creamy and soft.

Marble cake with butter icing

So I decided to try out a new recipe.. It was creamy and soft.

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Ingredients

25 mins
1 serving
  1. 500 gFlour
  2. 350 gMargarine
  3. 150 gSugar
  4. 7eggs
  5. 2 tspVanilla Flavor
  6. 2 tspBaking powder
  7. Pink food coloring
  8. Browning

Cooking Instructions

25 mins
  1. 1

    Measure out ingredients. Sift flour and baking powder in a bowl. Set aside.

  2. 2

    Cream margarine and sugar. Add eggs and flavor and mix.

  3. 3

    Add the sift flour into the mixture and fold.

  4. 4

    Divide into 3 portions. Leave one plain, Add pink food color to the 2nd and Browning to the third. Mix well.

  5. 5

    Grease pan and pour the mixture into the pan, rotating each portion.

  6. 6

    Bake in a preheat oven. Let it cool on a rack and then cover with buttercream icing.

  7. 7

    Serve and enjoy!

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Jennifer Fanan Gagher
Jennifer Fanan Gagher @cook_9288759
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Makurdi
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Comments

Rithishaa Jivan
Rithishaa Jivan @cook_19598344
The butter icing looks amazing with the marble cake. How to do the butter icing? Pls kindly share the recipe too:)

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