Cooking Instructions
- 1
In a bowl add flour +butter mix very well,till the butter is well combined with the flour,add in sugar,baking powder salt nd mix,beat 1 egg nd pour inside the flour mix,add water gradually,gradually untill u foam a soft dough,keep aside lets make the filing
- 2
Chop 1 onion,in a pan add 2 tablespoon oil,pour the onion nd start frying untill the onion are soft,add in the mashed fish,scotch bonnet ginger all at the same time nd mix,stir fry for 2 mins then add in seasoning nd lastly green pepper,turn off heat nd let it cool
- 3
Cut a small amount of the dough nd roll it out,as thin as possible
- 4
- 5
Brush the edge with water,
- 6
Press the edges down,to stick together as shown here
- 7
- 8
- 9
Roll out with both hands
- 10
- 11
Cut off the edges to prevent the filing from coming out
- 12
Deep fry on low heat,then high untill goldness is achieved
- 13
- 14
- 15
- 16
- 17
Similar Recipes
-
-
Peacock Egg Roll Peacock Egg Roll
A very special Vietnamese egg roll dish shaped like a peacock, often served during holidays or weddings. The colorful presentation makes the egg rolls stand out, and the careful, artistic arrangement easily catches the eye of curious guests. Foreign visitors especially enjoy this egg dish when it is served as an appetizer at banquets.
Translated from Cookpad Vietnam -
Scallion Egg Roll Omelet Scallion Egg Roll Omelet
You can make a delicious egg roll omelet in a nonstick skillet. It’s quick, easy, and perfect for all ages—a top choice for lunchboxes.
Translated from Cookpad Taiwan -
Apple Roll Cake Apple Roll Cake
Here's a different take on apple pie.
EIPHNH- 
Translated from Cookpad Greece -
Christmas Yule Log Roll Christmas Yule Log Roll
Bringing a Yule log cake to a Christmas party is always meaningful, and it’s usually placed at the center of the table for tonight’s dinner. The end of the year is full of festivals and family or friend gatherings. We often create menus for everyone to share so dishes don’t overlap—this is called a potluck, and everyone enjoys participating without worrying about what to contribute. -
Chicken Roll Sandwich Chicken Roll Sandwich
I wanted to change up my daily meals, so I came up with this idea and tried it out—it turned out great! I know the dish doesn’t look super appetizing in the photo, but I took it quickly because I was hungry 😅. I hope you like it. Thank you 😊 هند أسامة 
Translated from Cookpad Saudi Arabia -
Peach Jam Swiss Roll Peach Jam Swiss Roll
This cake is also known as pío Nono, jelly roll, or Swiss roll—whatever you call it, it's a rolled sponge cake. I filled mine with peach jam because I had just made some, but you can also use pastry cream, whipped cream with strawberries, dulce de leche, or any kind of jam. It's not hard to make.
Translated from Cookpad Spain -
Sushi-Style Tamagoyaki (Egg Roll) Sushi-Style Tamagoyaki (Egg Roll)
Sushi? Well... not exactly rice! This is a sushi-style dish made with just eggs. You can easily make it using only a microwave. Recipe background: I created this twist on tamagoyaki because my daughter loves it so much.
Translated from Cookpad Japan -
Braised Pork and Fried Pork Roll with Creme Soda Braised Pork and Fried Pork Roll with Creme Soda
Switch up your usual meal by making this dish—braised pork with fried pork roll instead of the classic pork and eggs, simmered with creme soda. The pork and pork roll turn out tender and deliciously sweet. -
Pork Leg Roll Sandwich, Jon Style Pork Leg Roll Sandwich, Jon Style
This pork leg roll sandwich turned out great.
Translated from Cookpad Chile -
Chocolate Cinnamon Rolls with Honey Glaze Chocolate Cinnamon Rolls with Honey Glaze
I'm on vacation in my beloved Chile, but I always find time to share a recipe. -
More Recipes
Comments (3)
My neighbors naming ceremony is on Tuesday , I'm gonna make this for her but I don't know the quantity of flour that will give me 60pieces.