Paneer do pyaza

Aarti Premchandani
Aarti Premchandani @cook_15002876
Indore

My family's favourite dish

Paneer do pyaza

My family's favourite dish

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Ingredients

4-5 servings
  1. 200 grams Paneer cubed
  2. 3-4 Onions
  3. 6-7tomatoes
  4. 2-3Green chillies
  5. 1 tbspGinger garlic paste
  6. 7-8cashew nuts
  7. 1Capsicum cut into cubes
  8. 1Onion cut into cubes
  9. 1Tomato cut into cubes
  10. As requiredOil
  11. As neededWhole garam masala
  12. 1 tspGaram masala powder
  13. 1 tsp Red chilli powder
  14. 1 tspTurmeric powder

Cooking Instructions

  1. 1

    Take a pan,add oil then add tomatoes and saute then add ginger garlic paste saute little then add cashew paste.fry little and allow it to cool.Once cooled blend it into a smooth paste

  2. 2

    Take another pan add oil add whole garam masala now add the blended paste then add red chilli powder, turmeric powder and cumin powder.Fry until masala leaves oil.

  3. 3

    Now add 1/2 glass milk along with a glass of water (mix both and add warm)and saute the masalas.

  4. 4

    Now add fried and diced tomato, Onion and capsicum and allow it to cook little finally add paneer cubes then add garam masala and kitchen king masala cook on slow flame.

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Aarti Premchandani
Aarti Premchandani @cook_15002876
on
Indore

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