Ingredients

15 mins
2 servings
  1. Gari(yellow)
  2. Water
  3. Potash

Cooking Instructions

15 mins
  1. 1

    Place pot on fire add water to it cover until it boils

  2. 2

    Put little potash den add garri an stir until it becomes tuwo

  3. 3

    Mold it using white leather

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Written by

Afreeda's_Bakery
Afreeda's_Bakery @Afreedas1008
on
Gombe State, Nigeria
little small chef
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