Peppered snail
Chef gbemilola @cook_13490267
Cooking Instructions
- 1
Rinse snails and boil with onion,salt and stock cubes Seasoning.when is soft drain the remaining stock out.
- 2
Blend fresh pepper,slice onion then heat up vegetable oil and fry both add salt and stockcubes seasoning then the snails fry very well.
- 3
Slice green pepper,red pepper and cucumber to serve with it.
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