Ice Zobo

Ayshat Adamawa(U. Maduwa)
Ayshat Adamawa(U. Maduwa) @Ayshat_Maduwa65
Abuja

Zobo has always been my favorite drink. So simple to make it and also a healthy drink.

Ice Zobo

Zobo has always been my favorite drink. So simple to make it and also a healthy drink.

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Ingredients

20mins to cook
2 servings
  1. 1 cupzobo leaf
  2. 3 pcsginger
  3. Pineapple
  4. 5 pcsclove
  5. Sugar to your taste
  6. Pineapple flavour
  7. Foster clerks optional
  8. Potash (kanwa)

Cooking Instructions

20mins to cook
  1. 1

    Wash the zobo leave.

  2. 2

    In a pot put the zobo leaf,pineapple, cloves,grind the ginger and add it to the pot with enough water.

  3. 3

    Set it on fire and let it cook for about 15-20mins.

  4. 4

    Sieve it and let it cool completely.

  5. 5

    Add sugar to your taste, foster clerk and flavour. Once you notice the zobo is sour you can add a bit kanwa (potash) it will help to reduce the sour.

  6. 6

    Pure it into a container and refrigerate it. When it's block bring it out, pieces it and enjoy.

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Ayshat Adamawa(U. Maduwa)
Ayshat Adamawa(U. Maduwa) @Ayshat_Maduwa65
on
Abuja
cooking is my dream and also cooking is all about being creative
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