Cooking Instructions
- 1
Soak nd peel ur beans
- 2
Wash ur attarugu nd tatashe
- 3
Put d washed attarugu n tatase in ur beans and grand it or blend
- 4
When grinded, pour small boil water put ur Maggi, seasoning,small salt,cray fish den mix well
- 5
Then when ol d seasoning and Maggi is mixed well nd ok. pour in ur leather, milk tins, baking pans, any1 u have
- 6
Put water in ur pot, when d water boil arrange ur moimoi in it nd cover it tight 2 cook.
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