Cooking Instructions
- 1
Ki tankade flour dinki ki zuba a kwano mae dan girma, kisa sugar da powdered milk
- 2
Kisa yeast ki juya su hade sannan kisa egg da vanilla essence kadan sbd kashe karni
- 3
Kisa warm water ki kwaba,sannan ki saka butter kiyi kneading sosae har sae yayi soft and smooth dough
- 4
Sae kiyi rolling dough dinki ki fidda shape din da doughnut cutter ki barbada flour a plate ki saka kada daya y matsi daya kamar hka
- 5
Saeki rufe da leda kisa a rana ko warm place y tashi for 15mins
- 6
Saeki dora oil a wuta idan yayi zafi kadan saeki soya doughnuts dinki both sides din @low heat yadda cikin zae soyu,idan yayi golden brown saeki tsame a colender
- 7
Saeki zuba condensed milk dinki a bowl karami kisa whipping cream ki juya sosae y hade,saeki raba kisa color wadda kikeso
- 8
Saekiyiwa doughnuts dinki ado yadda kikeso.....
- 9
Enjoy 😍😍😍super soft doughnuts😋😋🖒
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