Ugba sauce

Tcheedee
Tcheedee @cook_12372189
Abuja

Hubby wanted something local to eat roasted yam and plantain. #myhubsfav #abjmom

Ugba sauce

Hubby wanted something local to eat roasted yam and plantain. #myhubsfav #abjmom

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Ingredients

  1. Ugba
  2. Ground pepper
  3. Ground ehuru
  4. Palm oil
  5. Seasoning cube and salt
  6. Ngu (used to give the palm oil an orange colour)
  7. 2 TSPground Crayfish

Cooking Instructions

  1. 1

    Warm the ugba, use a ladle to mash it a bit.

  2. 2

    Pour oil into a bowl, add a little ngu liquid let it's colour change.

  3. 3

    Add salt and seasoning cube, adjust taste.

  4. 4

    Add pepper and ehuru

  5. 5

    Pour in your lightly mashed ugba and stir till homogeneous. Add crayfish.

  6. 6

    Serve with roasted yam or plantain.

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Tcheedee
Tcheedee @cook_12372189
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Abuja

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