Raspberry Chocolate Mousse Loaf

Tanooki Wants Cookie
Tanooki Wants Cookie @cook_16202279

This is perfect for a picnic dessert, or a nice fall evening.

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Ingredients

20 minutes

Cooking Instructions

20 minutes
  1. 1

    Create your mousse by following the instructions on the box. If you have home mousse, even better.

  2. 2

    Now, take quite a few raspberries, and add enough blackberries to balance it.

  3. 3

    Blend up the blackberries and raspberries, and add any sugar if necessary. You should only need to add a pinch or two.

  4. 4

    Once puree is done, use your finger and lightly press a depression in the vanilla loaf bread.

  5. 5

    Add scoops of mousse in the indentation, and drizzle it over with the puree.

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Tanooki Wants Cookie
Tanooki Wants Cookie @cook_16202279
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