Mint chocolate mousse

This is from my Naughty but nice collection it's a sometimes dessert. My whole family drools when they know I'm making this dessert. 😋
Mint chocolate mousse
This is from my Naughty but nice collection it's a sometimes dessert. My whole family drools when they know I'm making this dessert. 😋
Steps
- 1
Place a heat proof bowl, over a saucepan (do not allow the bottom to touch the water in the saucepan). Stir until dissolved. Set aside.
- 2
Beat eggs and Stevia for 4-5 minutes, until it appears thicker, fold in sifted cacao powder and dissolved chocolate.
- 3
In a medium bowl whip the cream (make sure you get the one for whipping, there is two types, normal lactose free cream and one that says whipping on it). Continue.
- 4
Fold into the chocolate mixture, be gentle with this process.
- 5
Grate extra chocolate all over mousse and decorate with berries.
- 6
Add mint leaf in the centre to garnish.
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