Bitterleaf soup
Long spoon @cook_9043017
Cooking Instructions
- 1
Cook the stockfish to be soft.
- 2
Add water and redoil to the cooked srockfish leave it to boil very well.cook the cocoyam and blend then add to the pot let it also boil.
- 3
Add crayfish,Pepper,salt,stock cubes ogiri let it also boil then wash and add the bitterleaf to boil small soup is ready.
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