Bread

I so much like bread and that makes me to take bread everyday of my life but I have never for once try to bake it at home until I join cookpad and this contest also, that's what make me start thinking of baking my bread at home and yes I made it and the taste of the bread is delicious I like it, thank you cookpad #BAKEABREAD

a new idea of making bread 😊

#MGTC

nice breakfast and tea break

You need to follow the steps as the ingredients11/2 pound bread

This is a popular “meryenda” best paired with coffee or tea. It is a soft roll with buttery filling.

This has been a favorite in my house every Ramadan, it’s the perfect sweet treat especially when paired with some Somali tea

Have I mentioned I’ve tried to make yeast bread over the last 35 years and failed miserably? Well, I have. I’ve followed recipes down to a T. Failure! I’m thinking I’m making it harder than it has to be. I know there’s a lot of ‘feel’ to it. I introduced my grandson to cinnamon raisin bread and the smell alone, from the toaster, was all it took to sell him hard. It’s expensive stuff right now!! 5 bucks a loaf? And the loaves are dinky. Delicious, but dinky. I went in WITHOUT a recipe except my own little quick hot roll recipe, and made 2 loaves for Pennie’s, literally. I even used whole wheat flour and golden raisins. It can be made with either flour. I like the fiber in whole wheat.

This bread was always made by my mother when we had guests over for dinner. It pulls apart into sections for easy eating. Great with almost any dinner!

I started baking bread when I feel down. Now I don't buy bread anymore. I continued baking and baking... then I created this recipe. 😙😙 fluffy and this tastes like 食パン

It's a chilli and rainy day, perfect day to make breadsticks to go with big bowls of soup.

#breads

very rich:chef

Not bad four a quick roll!! Eat same day.

Found a wheat bread recipe on other site that I liked, but had to make substitutions for several ingredients. Also slightly altered steps by adding some rest time in during combine phase, and to incorporate some tips found on other various sites/reviews. Came out great : -)

https://houseofnasheats.com/amish-white-bread/#wprm-recipe-container-15004

I found it in the "Kitchen Aid Instructions and Recipes" book. You should buy it, it is fantastic.

#breads

#breads

While baking keep in mind that the mixture is not to be overmixed, moreover the bread should not be overbaked

A work in progress!This recipe is for the bread itself. See ether recipe "Dutch Crunch: ver. 1: Topping" for the "crunch" part of this recipe.

An all time favorite🤩. Can be served with stews or on it’s own with a cup of tea ofcourse🙈