Cooking Instructions
- 1
Add "A" in a cooker and cook well! It should be 60%cooked.
- 2
Add 3 tumbler of water to it.
- 3
After 3 mins, add "B".
- 4
By the side add 3 eggs, salt, pepper in a pan and scramble well to small pieces and keep aside!!
- 5
Now add "C" into cooker except cabbage and coriander!!
- 6
After the rice is cooked 50%, add cabbage, coriander and scrambled eggs!!
- 7
Cook for 7 mins ! Serve hot with chicken, paneer, cauliflower gravy!!
- 8
Make the love of Cooking visible.
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