Waterleaf sauce

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

This is a combo of fruits and vegetable that nourishes the body and defends it with vital minerals,vitamins and nutrients for everyday,so tantalizing...#lagosstate

Waterleaf sauce

This is a combo of fruits and vegetable that nourishes the body and defends it with vital minerals,vitamins and nutrients for everyday,so tantalizing...#lagosstate

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Ingredients

20mins
4 servings
  1. 500 gWaterleaf
  2. 200 gTomatoes
  3. 2 tbsFresh pepper
  4. Onions
  5. 2 CubesSeasoning
  6. 600 gSmoked fish(deboned)
  7. 1/4 CupVegetable oil
  8. Okpei(locust beans) mashed

Cooking Instructions

20mins
  1. 1

    Pick your water leaf,slice and rinse several times to remove sand,drain in a sieve, the reason why I sliced before washing is for it to be easy to slice.Get your tomato,wash with desired pepper and onions,blend with a manual blender,don't add water when blending, set aside.pour desired oil in a dry pot,heat it on medium heat,pour in tomato puree,okpei,fry for 3mins,add fish,seasoning,stir,bring to boil,taste to adjust with salt(don't add water)Add vegetable, last,boil for 2mins, turn off heat

  2. 2

    Serve with rice or morsel of choice..

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Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
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I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
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