Cooking Instructions
- 1
Take a pan, heat the oil and add garlic, onion, carrot and beetroot, saute it, add chopped beans,salt, chilli powder and garam masala and tomato sauce and mix it
- 2
Then add boiled mashed potatoes and bread crumbs, mix well and off the gass
- 3
When it becomes cool, make the tikkies and stick the sesame and shallow fried it in nonstick pan and serve with tomato sauce
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