Spring onions recipes (25,774)

whole cabbage kimchi, ground pork, diced onions, diced carrots, diced mushrooms, minced garlic, minced ginger, oyster sauce, soy sauce, black pepper, dashi, sugar

chicken breast, tablespoon a pinch sake salt, To taste grated garlic ginger, or more allpurpose flour, vegetable oil, each sugar soy sauce, Just under 1 tablespoon each sake mirin, generous 1 tablespoon rice vinegar, generous 2 tablespoons dashi stock, To taste mayonnaise green onions sesame seeds etc, Whatever you have shredded cabbage sliced new onions

green onions, cornmeal (about 350 grams), eggs, grated Parmesan cheese (about 60 grams), Salt, Olive oil, Milk

pork for tonkatsu, onion, eggs, About 2 green onions, water, soy sauce, mirin, granulated dashi, sugar, salt

shrimp, oil, eggs, scallion, cooked white rice, oil, salt, ground black pepper

cheese sausages, large onion, roughly chopped, green onion, cut into pieces, garlic, roughly chopped, small piece unsalted butter, vegetable oil, ketchup, Green label seasoning sauce, Brown sugar, small cup broth, oregano

silken tofu, large tomato, green onions, sliced, soy sauce, sesame oil, olive oil, apple cider vinegar (can substitute with black vinegar), white sesame seeds

pork belly, lean pork, vermicelli noodles, Roasted peanuts, Sugarcane, Mixed greens, Seasoning, Minced garlic, Minced lemongrass, Shallots, Honey, green onions

eggs, soy sauce, water, sugar, sesame oil, sesame seeds, green onion, garlic paste, Red chili pepper to taste

medium young jackfruits, Pork bones or pork ribs, as preferred, Culantro (sawtooth herb), Acacia, Wild betel, Tomatoes, Cilantro and green onions, Dried chilies, garlic, a few coriander seeds (or roots if available), shallots, shrimp paste, fermented fish

chicken thigh, Salt and pepper to taste, Potato starch, sake, mirin, soy sauce, honey, daikon radish, Green onions

thinly sliced pork, eggplant, zucchini, Salad oil as listed below, Salt and pepper to taste, Sesame seeds green onions scallions as desired, plus 2 teaspoons oyster sauce, each mirin sake water ginger paste, sugar, each sake sesame oil garlic paste, Chives as much as you like

cold cooked rice, egg (beaten), diced roasted pork, Diced asparagus and carrots, Chopped green onions, garlic, minced, salt, pepper, soy sauce, sugar

udon noodles, thinly sliced beef, onion sliced, Your choice of additional ingredients, vegetable oil or beef fat, soy sauce, mirin, sake, sugar, water or kombu water, Chopped green onions to taste, egg yolks or softboiled eggs

boiled forest bamboo shoots, fresh chilies, roasted or grilled garlic, roasted or grilled shallots, sliced ginger leaves, fermented crab paste, salt, fish sauce, Chopped cilantro and green onions

leafy greens of your choice, washed and chopped, tuna in water, ripe avocado, olive oil, lime or more to taste, little lemon, grated garlic, little chopped fresh chives or green onion, optional, little capers, Pickled jalapeños, little grated Gouda cheese

Carp: head and tail, tomatoes, Shallots, green onions, fermented rice, seasoning

large tomatoes, green onions, large button mushrooms, large carrot, Breadcrumbs, Salt, pepper, olive oil, Oregano, Savory, quinoa

mackerel, shallots, garlic, fresh chili peppers, chili powder, fish sauce, green onions, cilantro, oil for frying mackerel

red grouper, about 1 1/3 pounds (600 grams) after cleaning, water (about 1,200 grams), garlic, chili pepper, onion, sliced thinly (about 40 grams), ripe tomatoes, cut into chunks (about 200 grams), fresh pineapple, cut into bite-sized pieces (about 200 grams), tamarind paste, dissolved in 2 tablespoons hot water (about 30 grams), fresh radish leaves, washed and cut into thumb-length pieces (about 80 grams), lemongrass, top thin part removed, bottom bruised, Chopped green onions, to taste, Italian parsley leaves (can substitute with cilantro leaves)

natto, green onion, allpurpose flour, potato starch, water, Soy sauce for dipping

bánh canh noodles, penne pasta, chicken thighs, beef meatballs, fresh shiitake mushrooms, carrots, quail eggs, Fried shallots, green onions, black pepper, ginger, fish sauce, seasoning powder, salt, chili peppers

ribeye steak, palm sugar or light brown sugar, fish sauce, black pepper, small onion sliced, small tomatoes seeds removed and quartered, cucumber seeds removed with a spoon and sliced, cilantro leaves and stems finely chopped, large red chili thinly sliced, mint leaves whole, green onions finely chopped, red radishes thickly julienned

shrimp (about 300 g), squid tubes, smoked sausages, smoked bacon, Chinese broccoli (about 200 g), carrot, onion, Green onions, garlic, Oyster sauce, seasoning powder, chili sauce, sugar, pepper

large shrimp, garlic, minced, green onions, sliced, finely chopped red chili, finely chopped yellow chili, finely chopped cilantro roots, salt, sugar

chicken breast, sake, sugar, salt, mayonnaise, yuzu pepper, soy sauce, green onion, Potato starch, About 3 tablespoons vegetable oil

pork hock, beef brisket, Small rock sugar, beef blood, Annatto oil, Onion, pineapple, lemongrass, Minced garlic, Minced lemongrass, Small piece of ginger, Shallot

pork liver (sliced and coated with a bit of cornstarch), green onions, small piece ginger, salt

shimeji mushrooms, About 1 tablespoon dried wakame, water, dashi granules, About 1 tablespoon miso, Chopped green onions

tomatoes, cucumbers, small red cabbage, sprigs of fresh thyme, sprigs of mint, green onions, garlic, radishes, olive oil, salt, dried mint, ground sumac