Gajar Ka Halwa

Sajal Fatima
Sajal Fatima @cook_21028453

#HAPPYBIRTHDAYCOOKPAD
In beautiful winter and cold weather i like to eat tasty and delicious food..must try very easy and delicious Gajar ka Halwa😋😋

Gajar Ka Halwa

#HAPPYBIRTHDAYCOOKPAD
In beautiful winter and cold weather i like to eat tasty and delicious food..must try very easy and delicious Gajar ka Halwa😋😋

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Ingredients

60 mins
4 to 5 servings
  1. 2 kgCarrots (grated)
  2. 2 kgMilk (boiled)
  3. 1& 1/2 Cup or to taste Sugar
  4. 1/2 cupKhoya
  5. 1/2 cupor as required Ghee (desi)
  6. 1tes Nutmeg (Jaifal) powder
  7. 2 tspCardamom powder
  8. Dry fruits/nuts as required

Cooking Instructions

60 mins
  1. 1

    Rinse, peel and grate carrots. -In a pot,add carrots and heat up on high flame for 2-3 minutes.

  2. 2

    Add milk (boiled) and bring the whole mixture to a boil then mix it. -On a medium low flame, uncovered, grated carrots will cook in the milk and the milk starts to reduce and evaporate.

  3. 3

    Now cook on high flame and keep on stirring in between. -When all milk evaporates, add sugar and give it a good mix.

  4. 4

    Keep stirring and continue to cook on a high flame. -Add khoya,ghee and mix well.

  5. 5

    Towards the end,add cardamom powder,nutmeg powder and dry fruits/nuts and give it a good mix. -Cover and put it on simmer for 2-3 minutes.

  6. 6

    Now Gajar Halwa is Ready

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