#REFER_BY_NOORIMALIK #HappybirthdayCookpad Chicken Shashlik recipe can be served with Chicken Fried Rice as a side line. Welcome your guests to the dining table with this amazing Chicken Shashlik.

Easy n quick smoky FRIED rice goes with all( chicken LOLLIPOPS/grill chicken/beef etc)#mycookbook

#livecooking #cookpadpakistanAsslam o alykum Today I made chicken shashlik and fried rice with saima sameer on cookpad live.Allhamdulliah bht zabardast bana aur leave session me bht maza aya. Thank you Cookpad. Thank you Sarosh 💕

Oyakodon is a classic Japanese rice bowl dish made with tender chicken and fluffy eggs simmered in a sweet and savory broth, then served over warm rice. It's simple to make with just a few ingredients and requires only one pan, making cleanup easy. The umami-rich chicken, sweet onions, and flavorful broth blend perfectly with the eggs, creating a comforting and satisfying meal. It's well-balanced in nutrition and loved by all ages. Even when you have little appetite, it's easy to eat and warms both the body and heart.In Japan, eggs are safe to eat raw, so oyakodon is often served with the eggs very soft and slightly runny. However, eggs in the U.S. are generally not considered safe to eat raw, so it’s best to cook them thoroughly. That’s why this recipe is designed to fully cook the eggs. Keep in mind that the residual heat after removing the pan will continue to cook the eggs, but if you're concerned, you can cook the eggs a little longer!#japanesefood #CA2025

Made some modifications to it from my 1st recipe. From my first edition the batter made the chicken too slimy. Although at the time, I only had bone-in chicken wings and the flavor was perfect.

#choosetocookI love to cook because cooking is my favourite hobby I love to cook and eat yummylicious food ..And my favourite ingredients is rice I am a big rice lover and that's why I try new recipe of rice and share them ... today I am sharing a recipe of peri peri chicken shashlik with fried rice ...

I wanted to make something quick and easy for my boy's lunch today in less than 30 minutes. It took about 25 minutes (with prep).

I made chicken Manchurian with my own recipie and it taste delicious. Try it .

#Win #Week9 #Jan #W3Couple of years ago, I gave a lecture at the University of Louisiana. New Orleans. Cajun is an ethnic group in French speaking Louisiana. Louisiana cuisine is almost like our hometown cuisine. Recipes include rice, spices, hot chili peppers. We dines at the very popular chef Emeril Lagassi ‘s restaurant. He made Cajun rice for us without the meat. Aromatic flavorful spicy hot rice with lots of vegetables. We loved it. For the first time I cooked it in my very own kitchen. time. A fusion recipe with Indian flavor. Instead of parsley I added coriander. Cajun rice is also popularly knows as dirty rice as the meat and fishy sauce included give the rice a dirty brown color. My recipe is not dirty; I didn't add meat or fish sauce. This is the vegetarian version of Cajun dirty rice

#yearendchallenge

This easy and nutritious hot pot chicken rice recipe offers a delightful twist to traditional comfort food. Combining the simplicity of a one-pot meal with the wholesome goodness of lean chicken and vibrant vegetables, this dish is both convenient and flavorful.

#luxurymealVegetable fried rice without gravy bhi achy lgty hain aur gravy ky sath tu maza dobala. Chicken shashlik ki recipe ky lye link open krainhttps://cookpad.wasmer.app/pk/recipes/12871389-chicken-shashlik-with-vegetable-fried-rice