Gajar ka Halwa
#joy
Winter is incomplete without gajar ka Halwa . I made this often during winter for my family .
Gajar ka Halwa
#joy
Winter is incomplete without gajar ka Halwa . I made this often during winter for my family .
Cooking Instructions
- 1
Rinse, peel and grate carrots.
- 2
In a pot,add carrots and heat up on high flame for 2-3 minutes.
minutes. - 3
Add milk (boiled) and bring the whole mixture to a boil then mix it.
- 4
On a medium low flame, uncovered, grated carrots will cook in the milk and the milk starts to reduce and evaporate.
- 5
Now cook on high flame and keep on stirring in between.
- 6
When all milk evaporates, add sugar and give it a good mix.
- 7
Keep stirring and continue to cook on a high flame.
- 8
Add khoya,ghee and mix well.
Towards the end,add cardamom powder and add nuts and give it a good mix. - 9
Cover and put it on simmer for 2-3
- 10
Gajar halwa is ready sprinkle some more koya and garnish with sliced egg if u want.
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