mushroom toast
pratima.manik @cook_3738669
I am not good with measuring ingredients but I have tried my best.
mushroom toast
I am not good with measuring ingredients but I have tried my best.
Cooking Instructions
- 1
Firstly, I used button mushroom and processed cheese. You can pick any.
- 2
Heat butter in a pan. Add cleaned and sliced mushroom to it. Let it release water.
- 3
When it shrinks, add milk and let boil.
- 4
Cut cheese in small pieces or simply grate and add to the mushroom. Let boil a little. The milk will thicken. Cook to your desired consistency.
- 5
Just before switching off the heat, add salt and pepper. Be careful with the salt since the cheese may add a little saltiness.
- 6
Place the prepared mushrooms on toast. Enjoy!
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