Cocoa almonds
Salty, chocolaty, crunchy! A perfect snack!
Cooking Instructions
- 1
In a microwave safe bowl, melt butter. Coat nuts in butter then add to ziploc bag. Add cocoa and sugar. Shake to coat well.
- 2
Remove almonds and keep any leftover powder to coat some more almonds if you can!
- 3
Snack away! I had bought these and they can get expensive! So I tried my own!
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