First we have to take a container and have to boil the milk.we have to boil it till the time it reduces and get thicker.we have to do it in medium flame.

We have to add the sugar and stir it well.

After that we have to take another container put the ghee and allow it to become hot and then will add all the dry Fruits.will wait for brownish colour.

After some time we will add the dry fruits and shimai and give it a good mix and cook for another 10 mins in medium flame.

After cooking it we will put it for rest for 1 hour and then will serve it.