Bread

Name: Bread
Total time: 5400 s
Yield: 5 servings
Cuisine: Nigerian
Ingredients: 6 cups flour; 4 tablespoons yeast; 1 cup oil; 4 tablespoons sugar; 1 teaspoon salt; Lukewarm water

Zahra Kabir @cook_9215480

Nigeria

Its Eid festival and i decided to bake a bread for my family because since i joined this contest i discovered that i couldn't go for any other bread other the one i bake myself. Its soft, delicious, easy and fun to make.. #Bakeabread

Zahra Kabir @cook_9215480

Saved

Ingredients

1 hour 30mins

5 servings

6 cupsflour
4 tablespoonsyeast
1 cupoil
4 tablespoonssugar
1 teaspoonsalt
Lukewarm water

Saved

Steps

1 hour 30mins

1

Add all dry ingredients into a bowl and mix well..
2

Add 1 and a half cup of lukewarm water and oil into the dry ingredients and kneed..
3

Kneed your dough untill its soft. if your dough is too sticky, you can add some flour and kneed
4

Close the dough with a damp kitchen cloth and leave to rise for 20 minutes
5

Punch dough, kneed, now Grease your baking pan, make balls with dough and arrange them into the pan..
6

Leave dough to rise for the second time for 15 minutes..
7

Preheat your oven
8

Bake for 30 minutes. Your bread is ready