Divide the cake in two portions and pour some suger syrup and whip the cream.(cake ko cut KR k 2pieces krlain)

Take one bowl add yoghurt and suger in it(aik bowl Mai dahi or suger add krlain)

Beat it then add 1/3 cup oil and beat it well.(isay beat krlain is k bad is Mai oil add krdain)

Now take another bowl add 1+1/4 cup all purpose flour,baking powder,baking soda (ab aik dosray bowl Mai maida,baking powder, baking soda shamil krain)

And sieve it well then add in yoghurt and suger Better.(phr is maiday ko achi trha chann lain or isay dahi or suger k better Mai mix kr lain)

Now grease cake pan with oil and place baking paper then pour the cake better in it.(ab cake pan ko oil ki madad se grease KR k baking paper lga lain or tayyar oiye huye cake Better ko cake pan Mai daal dain)

Now put this cake pan in 6 minutes preheated pan and bake it for 30to35 minutes.(ab is cake pan ko kisi 6mint preheated pan ya pateelii Mai rkh k 30 se 35 mint tk bake krlain.)

After 35 minutes check the cake with toothpick if it comes out dry cake is done.(35 minutes k bad cake Mai toothpick daal KR check krain agr dry hai to cake bake hogaya)

Now make suger syrup.take hot water and Suger mix it and make suger syrup.(Ab suger ko garam Pani Mai daal kr syrup bna lain)

Add whipped cream 1st layer then 2nd layer (ab whipp cream se achi trha se icing krdain)

Add some green color in whipped cream for green part and put in any piping bag and make rossets(whipped cream Mai green food colour add krain and kisi piping bag Mai rossets nozsel lagayn or rossets bna lain.)

Flag cake is ready