Flat Rice Kabab
Taste of spices with flattened Rice
Cooking Instructions
- 1
Wash the flat Rice and soak for 15 minutes.. Then smashed them soaked flat Rice and add 1 sliced onion, 4 chopped green chilli, 3 tablespoon chopped fresh coriander leaves, 2 eggs, 1 teaspoon turmeric powder, half teaspoon red chilli powder, 2 teaspoon Kabab masala, 1 teaspoon ginger paste, 1 teaspoon garlic paste, and 1 tablespoon lemon juice and salt as required..
- 2
Then add oil in the pan and shape the mixture like flattened coin medium sized and shallow fry them until golden brown... Flat Rice Kabab is ready to eat..
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