Chicken karahi

Name: Chicken karahi
Total time: 2400 s
Yield: 6_8 servings
Cuisine: Pakistani
Ingredients: 1 kg chicken; 2 onions; 1/2 cup oil; 4 tomatoes; 1 cup dahi; Hara dhuniya; Hari mirch; 1/2 tsp huldi; 1 Tbsp salt; 1 tsp red chilli; 1 tsp garam masala powder; 2 Tbsp adrak lahsan paste; Adrak for garnishing

Umbreen Musa @umbreencooks

#actofkindness

Umbreen Musa @umbreencooks

Saved

Ingredients

40 minutes

6_8 servings

1 kgchicken
2onions
1/2 cupoil
4tomatoes
1 cupdahi
Hara dhuniya
Hari mirch
1/2 tsphuldi
1 Tbspsalt
1 tspred chilli
1 tspgaram masala powder
2 Tbspadrak lahsan paste
Adrak for garnishing

Saved

Steps

40 minutes

1

Sub samaan set kar lain. Chicken karahi piece main kuttay hon.
2

Onion, tomatoes aur green chilli ko chop kar lain.
3

Ab daighci main oil dal kar chicken daal dain aur sath adrak lahsan paste aur huldi daal dain.
4

Ab dahi, namak mirch aur garam masala daal dain.
5

Ab itna paka lain jub tuk oil na nikal aaey.
6

Ab chopped vegetables daal dain aur hulki aag pay puknay dain. Vegetables apna pani chorain gi, jub tuk pani khushk na ho puknay dain.
7

Jub pani bilkul dry ho jaey to karahi ready hay.
8

Garnishing kar kay serve kar lain.