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Spaghetti Bologneseses
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A picture of Spaghetti Bologneseses.

Spaghetti Bologneseses

Adhi Wiee
Adhi Wiee @adhi
Bristol

Very simple dish, usually cook this when so hungry and need to eat quickly

Very simple dish, usually cook this when so hungry and need to eat quickly

Read more

Spaghetti Bologneseses

Adhi Wiee
Adhi Wiee @adhi
Bristol

Very simple dish, usually cook this when so hungry and need to eat quickly

Very simple dish, usually cook this when so hungry and need to eat quickly

Read more
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Ingredients

30 minutes
1 person
  • 200 grspaghetti
  • 5 clovesgarlic
  • 1onion
  • 1 cuptomato sauce
  • 100 grtuna chunks
  • Bon cabe (chilli flakes)
  • sea salt (to taste)
  • pepper (to taste)
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Steps

30 minutes
  1. 1

    Boil the spaghetti. At the same time heat the olive oil on the pan

  2. 2

    Put in the garlic and onion to the pan, heat until golden brown

  3. 3

    Add the tuna and tomato sauce, season with salt and pepper, stir thoroughly

  4. 4

    After the spaghetti is cooked, move it to the pan. Mix well with the sauce. Add chilli

  5. 5

    Add pepper and chilli flakes to serve

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Copied!

Adhi Wiee
Adhi Wiee @adhi
on April 15, 2021 13:36
Bristol
Just start learning to cook
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Comments (3)

Adhi Wiee
Adhi Wiee @adhi
June 01, 2022 11:06
Coba ini @adhiwie
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