Preheat oven to 350. Line sheet with parchment paper.

Sift flour, salt, spices, and baking soda

In separate bowl cream sugar and butter together. Add egg and vanilla. Slowly mix into flour mixture.

Mix persimmon, cranberries, honey, pecans together then gently fold into batter.

Scoop batter into balls and place them evenly spaced on baking sheet.

Baking at 350 for 14 minutes or until the edges are golden brown.

Let cool on baking sheet