Manipuri style Spinach soyabean Rice or palak rice

Name: Manipuri style Spinach soyabean Rice or palak rice
Total time: 1200 s
Yield: 2 servings
Cuisine: British
Ingredients: 1 cup Basmati Rice (washed and soaked 10 minutes); 100 gm spinach or palak; 1 cup soaked soyabean; 1/2 cup boiled peas; 1 onion chopped; 1 tbsp ginger garlic paste; 2 tomato chopperd; 1 tsp turmeric powder; 1 tsp garam masala; 1 tsp coriander powder; 1 tsp cumin seeds; 2-2 black and green cardamom; 1 bay leaf; 1 Javatri; 1 tsp red chilli powder; 1 tsp biryani masala; 3 tbsp Desi ghee; as needed Fresh coriander leaves for garnishing

Rajput Amita Singh @amitaBunny

Palak rice one of the very popular dish in North eastern Indian,it's made by fresh spinach leaves and so many aromat spices with Rice.

#goldenapron2
#Northeasternindia
#week7
#ricecontest
#ebook
#post33

Palak rice one of the very popular dish in North eastern Indian,it's made by fresh spinach leaves and so many aromat spices with Rice.

#goldenapron2
#Northeasternindia
#week7
#ricecontest
#ebook
#post33

Rajput Amita Singh @amitaBunny

Palak rice one of the very popular dish in North eastern Indian,it's made by fresh spinach leaves and so many aromat spices with Rice.

#goldenapron2
#Northeasternindia
#week7
#ricecontest
#ebook
#post33

Palak rice one of the very popular dish in North eastern Indian,it's made by fresh spinach leaves and so many aromat spices with Rice.

#goldenapron2
#Northeasternindia
#week7
#ricecontest
#ebook
#post33

Saved

Ingredients

20 minutes

2 servings

1 cupBasmati Rice (washed and soaked 10 minutes)
100 gmspinach or palak
1 cupsoaked soyabean
1/2 cupboiled peas
1onion chopped
1 tbspginger garlic paste
2tomato chopperd
1 tspturmeric powder
1 tspgaram masala
1 tspcoriander powder
1 tspcumin seeds
2-2black and green cardamom
1bay leaf
1Javatri
1 tspred chilli powder
1 tspbiryani masala
3 tbspDesi ghee
as neededFresh coriander leaves for garnishing

Saved

Steps

20 minutes

1

Take pressure cooker add ghee when is hot add all whole masala than onion garlic ginger paste saute 2 min add tomato turns aromat than add chopped palak soyabean and peas,mix well
2

After 3 -4 min add all spices mix well when oil is separate than add soaked rice mix well add 2 cup of water cover with pressure cooker cap and cook with 2 wristle in medium flame
3

Turn off flame rest till pressure totally out,than open lid and mix instantly,garnish with fresh coriander leaves
4

Serve hot with salad,pickles, raita,Enjoy 🙏😋👍♥️🎉

Saved

Cooksnaps

Saved

Rajput Amita Singh @amitaBunny

on November 22, 2019 13:16

"Food is the ingredients that bind us Together"Follow me on YouTube for full healthy and yummy video recipes.Channel Name -Rajputs recipe 🤗link⬇️⬇️⬇️https://youtu.be/myKgNDLsDC0Im Foodie by heart ♥️,I love to share Food everyone..😊Cooking is my hobby.😋

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Manipuri style Spinach soyabean Rice or palak rice

Manipuri style Spinach soyabean Rice or palak rice

Ingredients

Steps

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