Shawarma

Name: Shawarma
Cuisine: Pakistani
Ingredients: 500 gms chicken fillets; 1 tbs adrak lesan paste; 1 tbs lal mirch; Half tbs namak; 1 tbs kali mirch powder; Half teaspoon safaid mirch powder; 1 teaspoon sukhi methi; 1 teaspoon garam masala powder; 1 teaspoon sirka; 1 teaspoon chilli sauce; 2 tbs Dahi; 1 tbs Cooking oil; 1 tbs Lemon juice; (For salad); slice Piyaz (1) barik; slice Khera (1) barik; slice Gajar (1) barik; (For Sauce); Dahi half cup; Mayonnaise half cup; Kali mirch half teaspoon; Lehsan 2'3 crush; 1 teaspoon Lemon juice; pinch Namak

Hadia Hassan 😍 @hadiahassan

Faislabad

Yummy 😍😍

Hadia Hassan 😍 @hadiahassan

Faislabad

Yummy 😍😍

Saved

Ingredients

500 gmschicken fillets
1 tbsadrak lesan paste
1 tbslal mirch
Halftbs namak
1 tbskali mirch powder
Halfteaspoon safaid mirch powder
1 teaspoonsukhi methi
1 teaspoongaram masala powder
1 teaspoonsirka
1 teaspoonchilli sauce
2 tbsDahi
1 tbsCooking oil
1 tbsLemon juice
(For salad)
slicePiyaz (1) barik
sliceKhera (1) barik
sliceGajar (1) barik
(For Sauce)
Dahi half cup
Mayonnaise half cup
Kali mirch half teaspoon
Lehsan 2'3 crush
1 teaspoonLemon juice
pinchNamak

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Steps

1

Chicken ko adrak lehsan ki paste namak. Lal mirch. Kali mirch. Safid mirch. Garam masala. Sukhi methi. sirka. Chilli sauce. Lemon juice. Dahi. Laga ke 2 se 3 ganty chor dain
2

Sari sabziyan is tarhan kat lain
3

Sauce ke ley dahi. Mayonnaise. Lemon juice. Kali mirch. Lehsan. sirka. Chilli sauce. Dhal ke mix kar lain achi tarhan se
4

Ab chicken ko pan main paka lain jab tak chicken ka pani kushk na ho jai
5

Ab shawarma bread garam karin. Phly sauce laga lain
6

Phly sauce laga lain. Phir chicken rakhin or upwr salad phir sauce dal dain.
7

Or roll kar ke cover kar dain.😍