#mysterybox3 /post-4Curd rice is very healthy and light for stomach.It is a popular comfort food in South India and very easy to make.Adding fresh fruits or grated carrot are other add ons but optional.Serve curd rice chilled.

The scorching summer takes away all our appetites. We take in a lot of juices to satiate our thirst,and are often left with little or no appetite for solid food. Curd rice is a solution to face this situation.You feel cool and refreshed after the meal. This can also be served as the last course in dinnner parties

#colourwhiteCurd Rice is prepared with steamed rice and plain curd and is made rich by additional tempering of urad dal, mustard seeds, chillies and coriander leaves.It is very much liked by all as it is light on stomach, easily digestible, cooling, healthy and tasty.During the hot summer months, curd or yogurt rice makes for a delicious meal in a bowl.

#MMC2019#rice

#reststyleJeeraa Rice is a very simple rice preparation using the aromat basmati rice variety. Jeera i.e. cumin seeds are used to temper the basmati rice, which impart a unique and delicious flavour to it.Basmati rice has been used since long in the traditional cooking of biryanis and pulaos due to it’s long grain, and aromat flavour which goes very well with any spices and gravies too. Basically, Jeera Rice tastes great with daals and Punjabi gravies and hence it is found in the menus of almost all restaurants!

#mysterybox3#riceA very healthy nutritious rice with cauliflower and broccoli.The rice can be eaten stand alone or with paired with any indian curry.

#kidstiffinNot only kids but we all love to eat items that are appetizing to look at. If the food is colourful and also packed with goodness what else we can ask for.This is a coolent and sooths dish, good if your stomach is upset.The fruit toppings makes a simple dish look elegant.I am sharing a small little secret that this way of preparing curd rice, is always asked for at my parties.

Easy to digest and Good for Summers.

#colouryellowLemon rice with coconut chutney south is very famous

Have you ever tried Mango rice?? If not, then give your boring rice a makeover with this lovely recipe. I was scrolling through YouTube and there I came across this lovely recipe which includes unripe mangoes (kacha aam) to give a healthy twist to our regular rice.We, here in the North, do not relish rice this way, so it was pretty new flavour for my family. The raw mango gives tangy taste to the rice whereas assorted dals and peanuts give it a crunch, a tantalizing aroma and interesting mouth feel.You can savour it with side dishes like ginger chutney or curd. But I devoured this as it is, enjoying every bite and feeling every single flavour. Yummmm!#khana

One of the best, delicious South Indian rice preparations. It has tangy/sour, spicy taste.

#reststylePaneer Steak With Burnt Garlic Herbed Rice is basically a restaurant style dish. Nowadays, we can see a new revolution in the menus of many new age restaurants. Quite a lot of new dishes can be seen on their menus.One such dish is steak, then be it chicken or cottage cheese. Either grilled veggies are served by the side or at times even some buttered herbed rice is served alongside! The dish I have presented here is on the same lines, where I have added a delicious sauce made with roasted red bell peppers and cashewnuts. The sauce is extremely flavourful and ups the taste level of the entire dish!I have added here as much veggies as I can, as it increases the health quotient of the dish! And the main thing over here is that, these dishes are sold at such high prices in restaurants, but preparing this dish at home has costed me almost less than half the cost I would be paying for four! All this inspite of the cost of these ingredients being on the higher side! So go ahead and surely give this dish a try at least once, and I assure you that you won’t be dissapointed!A small tip, the marinade prepared here is so delicious in itself, that it can be used to make grill sandwiches and can be used with fish or chicken too to make non vegetarian steaks!