Paneer e Khas

Name: Paneer e Khas
Cuisine: Indian
Ingredients: 250 gram paneer cubed; 1 tbsp ginger garlic paste; 1/2 tsp turmeric powder; 1 capsicum chopped; 1 tomato chopped; 1 onion sliced; 1 tsp kashmiri red chilli powder; 1/2 tsp red chilli powder; to taste salt; 1 tbsp fresh cream or malai; 1/2 tsp garam masala; 1 tsp coriander and cumin powder; 1 tsp Cumin powder; as needed mustard oil; handful chopped coriander leaves

Nazia Parveen @Nazia_786

Kolkata

#cookpadturns3
This recipe is very simple ,yet special as i have made this on the auspicious occasion of Cookpad turning 3 this year. The best thing was to design or carve the logo and i thoroughly enjoyed doing this.

Nazia Parveen @Nazia_786

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Ingredients

250 grampaneer cubed
1 tbspginger garlic paste
1/2 tspturmeric powder
1capsicum chopped
1tomato chopped
1onion sliced
1 tspkashmiri red chilli powder
1/2 tspred chilli powder
to tastesalt
1 tbspfresh cream or malai
1/2 tspgaram masala
1 tspcoriander and cumin powder
1 tspCumin powder
as needed mustard oil
handfulchopped coriander leaves

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Steps

1

Take a pan add oil allow to heat then add paneer pieces and fry by adding little salt. Drain aand keep aside.
2

Now in the same oil add ginger garlic paste and saute then add all the dry masala and keep stirring until it leaves oil.
3

Now add capsicum and tomato. Lower the flame and allow it to turn soft. Then add the paneer and allow it to cook for few minutes.Throw some chopped coriander and mix it well.
4

Finally add cream or malai. For the logo i have taken a thick paneer slice and carved it with the knife. Tadddda it's done!!
5

Now serve this khas(special) paneer to your loved ones and cheer the moment.

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Cooksnaps

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Nazia Parveen @Nazia_786

on December 05, 2019 13:16

Kolkata

Working as a community manager at CookpadI have a Facebook Food grp JHATPAT RECIPESand I also run a food blogsubscribe to my YouTube channelhttps://www.youtube.com/channel/UC7sVJhGsV2Gfblqs2Ozz3Gw