Minestrone soup with quinoa

Name: Minestrone soup with quinoa
Cuisine: Indian
Ingredients: 2 tbsp olive oil; 1 small chopped onion; 1 carrot chopped; 1/4 chopped capsicum; 1 chopped tomatoes; 4 cup vegetable stock; 1/3 cup quinoa; 1/2 tsp Italian seasoning; to taste Salt; 1/2 cup black beans; 1 Stick green onion

Ruchita Chauhan @cook_17267274

#Ebook post 34
#winterdishes

Ruchita Chauhan @cook_17267274

#Ebook post 34
#winterdishes

Saved

Ingredients

2 tbspolive oil
1small chopped onion
1carrot chopped
1/4chopped capsicum
1chopped tomatoes
4 cupvegetable stock
1/3 cupquinoa
1/2 tspItalian seasoning
to tasteSalt
1/2 cupblack beans
1 Stickgreen onion

Saved

Steps

1

Put oil in a pan and heat it up
2

Add chopped onions +carrots +1/4 chopped capsicum fry it for couple minutes
3

Add chopped tomatoes to it and mix it well and let it cook for few minutes add 4 cup vegetable stock let it comes to a boil and keep stirring in between
4

Once it comes to a boil add 1/3 cup uncooked and washed quinoa to it let it simmer for 10 minutes
5

Add Italian seasoning and salt as per test add boiled black beans 1/2 cup and let it simmer for couple of minutes
6

In the and add a stick of green onion and simmer it some more add some more stock or water depending on how thick you want the soup to be
7

Bring to boil and there you go you can add some pasta if you want
8

Enjoy your soup in winter days