Bhunna qeema with chapati

Name: Bhunna qeema with chapati
Cuisine: Pakistani
Ingredients: 700 gram qeema; 125 gram dahi; 200 gram oil; 150 gram onine; 1 medium tomates; 4 add hari mirch cut hui; Adrk break cuti hui ek tukrda; Salt to taste; 1 tbs cuti lal mirch; 1 tbs zera; 6 se 8 add kali mirch sabut; 4 choti elachi; 6 jowe lehsan chuped; 1 tbs sabut dhniya crushed; Half tbs haldi; 2 se 3 lal sabut mirch

Nosheen Nadeem @cook_18592748

Karachi

#desimeal bht hi yummi recipe tandroi roti ho ya grama gram chapti bhnny huy qeemy ke sat bhi mazedar lgti hy zarrur try karein

Nosheen Nadeem @cook_18592748

Karachi

#desimeal bht hi yummi recipe tandroi roti ho ya grama gram chapti bhnny huy qeemy ke sat bhi mazedar lgti hy zarrur try karein

Saved

Ingredients

700 gramqeema
125 gramdahi
200 gramoil
150 gramonine
1medium tomates
4add hari mirch cut hui
Adrk break cuti hui ek tukrda
Salt to taste
1 tbscuti lal mirch
1 tbszera
6se 8 add kali mirch sabut
4choti elachi
6jowe lehsan chuped
1 tbssabut dhniya crushed
Halftbs haldi
2se 3 lal sabut mirch

Saved

Steps

1

Oil gram karein or pyaz ko 5 minut cook karein yani kacha paka krlen qeema ko wash krlen
2

Ab tamam spices ko ek plet me cut kar ke nikal lein
3

Ab cook hui pyaz me qeema dalen or 2 se 3 minut bhun lein phir is me all spices or dahi ko shamil karein
4

Achy se bhun lein or ek se derhd cup pani dal kar cook karein jab tak qeema gal na jey or is ka pani dry ho jay
5

Achy se bhun jay to dish out karein
6

Gram gram chapti ke sat serve karein mazedar sa qeema tyar hy