Spicy Canned Tuna (Sambal Tuna)

Name: Spicy Canned Tuna (Sambal Tuna)
Cuisine: American
Ingredients: 3 canned tuna; 5 spicy chilies(i used green chilies); 1/2 tsp pepper; 1 red onion or 5 shallots; 3 garlic cloves; 1 tomato; 1 tbsp olive oil; 1/2 tsp white sugar; 1/2 tsp salt (if the tuna is salty enough, skip the salt)

Aini @cook_19800125

Australia

Eating canned tuna seems boring, here is one of the trick to make eating canned tuna feels like addictive, especially for you who love spicy food :D

Aini @cook_19800125

Australia

Eating canned tuna seems boring, here is one of the trick to make eating canned tuna feels like addictive, especially for you who love spicy food :D

Saved

Ingredients

3canned tuna
5spicy chilies(i used green chilies)
1/2 tsppepper
1red onion or 5 shallots
3garlic cloves
1tomato
1 tbspolive oil
1/2 tspwhite sugar
1/2 tspsalt (if the tuna is salty enough, skip the salt)

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Steps

1

Chop onion/shallot, garlic, chikies, and tomato.
2

Pre-heat a sauce pan with olive oil, pour all the chopped inggredients in, stir it well u til they are soft, sprinkle salt, sugar, and pepper, stir it well.
3

Put tuna into sauce pan, mix it well with all inggredients, wait until all blend in and enjoy it.
4

It can be served as hotdog, tuna sandwich, or with hot steamed rice.

Saved

Cooksnaps

Saved

Aini @cook_19800125

on January 02, 2020 14:56

Australia

Cooking makes me happyHi, I've got some recipes for Vegetarian and Vegan diet too, it may give you variants for yummy and healthy vegetarian and vegan meals :)

Keywords

Chilies Red Onion Shallot Canned Tuna Pepper Tomato Tuna Garlic

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Spicy Canned Tuna (Sambal Tuna)

Spicy Canned Tuna (Sambal Tuna)

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