Mix veg fried rice

Name: Mix veg fried rice
Total time: 480 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 1 bowl cooked or leftover basmati rice; 1 bowl mushroom sliced; 1 bowl thinly sliced cabbage; 4 green chilli slited; 2 small size thinly sliced onions; 1 tsp finely chopped garlic; 1 tbsp cooking oil; 1 tsp lemon juice; 1 cup shredded carrots; 1 cup green peas; 3 tbsp finely chopped coriander leaves; to taste Salt; 1 tsp soya sauce

Arachana ( Tanya) @cook_17630345

#healthy2020
#saturday

Arachana ( Tanya) @cook_17630345

#healthy2020
#saturday

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Ingredients

6to 8 min

6 servings

1 bowlcooked or leftover basmati rice
1 bowlmushroom sliced
1 bowlthinly sliced cabbage
4green chilli slited
2small size thinly sliced onions
1 tspfinely chopped garlic
1 tbspcooking oil
1 tsplemon juice
1 cupshredded carrots
1 cupgreen peas
3 tbspfinely chopped coriander leaves
to tasteSalt
1 tspsoya sauce

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Steps

6to 8 min

1

Heat the wok with oil now add garlic saute it nice brown in colour.
2

Now add given all veggies except carrots stir fry on high flame for 1 or 2 min.
3

Now add cooked rice, lemon juice,,carrots, soya sauce, salt according ur taste,coriander leaves stir and mix it properly.
4

Stir it few minutes on medium flame now turn off the flame.
5

Now it is ready for serving.