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Chin Chin Balls 2
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A picture of Chin Chin Balls 2.

Chin Chin Balls 2

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

My clients demanded chin chin for kids, this is the bomb!!!Its also suitable for adults who don't like hard/crunchy chin chin...

My clients demanded chin chin for kids, this is the bomb!!!Its also suitable for adults who don't like hard/crunchy chin chin...

Read more

Chin Chin Balls 2

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

My clients demanded chin chin for kids, this is the bomb!!!Its also suitable for adults who don't like hard/crunchy chin chin...

My clients demanded chin chin for kids, this is the bomb!!!Its also suitable for adults who don't like hard/crunchy chin chin...

Read more
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Ingredients

40mins
20 servings
  • 3 kgFlour sieved
  • 500 gButter
  • 450 gSugar
  • 1/2 tspSalt
  • 1 tspPowdered Nutmeg
  • 100 gEvaporated Milk
  • 1 tspBaking Powder
  • Vegetable oil
  • Flavours(foster Clark)
  • Vanilla
  • Butterscotch
  • Condensed Milk 1capful each
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Steps

40mins
  1. 1

    Put flour in a dry bowl, add butter or margarine,rub in till well mixed, add sugar,salt,baking powder, most x by rubbing method, add nutmeg, continue process, when well mixed, hire a hole in the middle, add flavours and milk,add water gradually, knead till you have a smooth and sticky consistency,let it rise for 15mins,heat oil in a frying pan, put hands on flour, mould balls with both palms,stop in hot oil,stir frequently when it starts changing colour,remove from heat when golden brown, enjoy!

  2. 2

    Pls,always fry on medium heat...

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Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
on January 10, 2020 05:39
I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
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